Job Description

The Lodge at Jasper is seeking Dietary Aides to join their team!

Shifts Details:

Dietary Aide

Mon-Fri ; every other weekend required

Purpose

Dietary Aide

The Dietary Aide is responsible for food preparation, plating dishes, dining and table services to residents and guests in the community’s dining rooms and designated areas in accordance with Phoenix Senior Living standards. Responsible for handling all foods in accordance with sanitary procedures and standards and complies with all federal, state and local regulatory procedures regarding food service.

• Follow all local, state and federal policies regarding food handling
• Maintains standards of cleanliness, hygiene and health standards
• Prepares all special dietary needs as directed
• Adheres to posted menus and prepares food items using approved Phoenix standardized recipes in a timely manner

EDUCATION/EXPERIENCE/LICENSURE- CERTIFICATION

Dietary Aide

• Education: High School Diploma/ GED required
• Previous experience in dining hospitality and / or full service senior living preferred

SKILLS AND ABILITIES

Dietary Aide

• Understanding of infection control procedures
• Demonstrate the ability to Multi task and Manage Stress
• Competent in time management / organizational skills
• Understands and embraces the assisted living philosophy
• Ability to work weekends, evenings and flexible hours, available for our customers at peak service delivery days and times
• Possess written and verbal skills for effective communication
• Demonstrates good judgment, problem solving and decision making skills

PI08360b703771-38059-41592192

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